Patients having more say in menu choices on the ward

Suggestions were raised by the patients on Seacole Ward at the Wells Road Centre to improve the menus, requesting more choice of vegetables, less chips, healthier choices and a lighter meal option at lunch time. They requested that the chefs visit the ward. 

The catering team now attend community meetings which take place every 2 weeks on Seacole Ward  to discuss catering related topics with patients and staff.